Things have been busy on the restaurant scene this season
Things have been busy on the restaurant scene this season. TK new restaurants are saying hello to 2011...
- Copper Chimney Indian Restaurant in the RK Plaza, 18090 Collins Ave., Sunny Isles Beach, serves “fine Indian cuisine … in a sophisticated ambiance,” with $12.95 lunch specials, $10-$26 dinner entrees, signature cocktails including a Kamasutra Martini and live entertainment Friday-Sunday; 305-974-0075.
- Tommy Pooch and business partner Alan Roth have relaunched Pucci’s Pizza at 1535 Washington Ave., Miami Beach, serving Brooklyn-style slices and pies with plans to add pastas, salads, sandwiches and delivery; 305-672-0999
- Caffe da Vinci, 1009 Kane Concourse in Bay Harbor Islands, reopened under new management after a three-month renovation with seating for 65 and a “progressive Italian” menu (pastas $13.95-$23.95, meat entrees $23.95-$38.95) by executive chef José Cadavid; 305-861-8166
- The Juicery Bar, 635 Brickell Key Dr., Miami, serves fruit juices and smoothies, wraps, salads, house-made empanadas, cupcakes and a selection of spicy treats like green apples covered in tamarind and chamoy (a Mexican sauce); 305-350-2277, www.thejuicerybar.com.
- BRIO celebrates National Ravioli Day with 50% off select dishes on March 18
- Swine celebrates its first anniversary with $5 burgers & $2 old fashioneds March 24
- 10th annual Deering Seafood Festival slated for March 30
- 660 at the Angler's updates weekend brunch
- I Know the Chef app delivers restaurant reservations, preferred seating & perks beginning March 13
- Chicago's Bar Toma debuts a pop-up brunch at Lorenzo on South Beach
- New restaurants coming to South Beach, Brickell
- Cecconi’s Miami Beach debuts a “4 to 7” happy hour Tuesday-Saturday
- Grille 401 debuts sushi & sake bar on Las Olas
- Eating House chef Giorgio Rapicavoli opens new tapas restaurant in MiMo