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Wine Spectator's Best of the Best 

Thomas Matthews, executive editor of Wine Spectator magazine, hosts the event which features wines paired with a tasting menu prepared by several local chefs, including Allen Susser, Alex Patou and David Bouley

When?

Fri., Feb. 22

Where?

Get directions from:

Ticket Information

  • $300
  • Current 91.4 °F
  • day-scattered
    • It's a tennis day
    • Take a lesson in Brickell