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lipur
Soleá
Posted on Thu, 01.28.2010 @ 01:08After the great Miami Herald review, we went last Friday to Solea at the W South Beach. Chef Marc Vidal and Pastry Chef Antonio Bachour are the best culinary team in South Florida. We enjoyed the picas picas like Bunuelos de Bacalao, Gambas, Escalibadas, huevos fritos con patatas. For entrees we ordered the Rack of Lamb, Branzino and Veal Cheek . For dessert we ordered the Chocolate Sabotage, the Coconut Panna Cotta. Everything was great, very good food. The best spanish restaurant in Miami. Great wine list with boutique spanish wines! ... Read more



