DJBradach
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DJBradach

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  • South Beach Wine & Food Fest: survival guide

    4
    Posted on Thu, 02.19.2009 @ 16:17
    Great tips. The one I love to promote is to ask the servers to remember that red wine is often served much to warm and please put those bottles in some ice a couple of times an hour. Nothing is worse than tasting a 80 degree Pinot Noir! david@winefestnews.com... Read more