Treat yourself to Dinner in Paradise April 13


Dine with chefs from Meat Market, Pubbelly and Lido at the Standard


Valerie Schimel

Treat yourself to Dinner in Paradise April 13 as Paradise continues its seasonal series. Invest $165 per person and enjoy a five-course, wine-paired meal prepared by Sean Brasel (Meat Market), Jose Mendin (Pubbelly) and Mark Setouni (Lido Restaurant at The Standard). Proceeds benefit Learning in Paradise, a children outreach program to host field trips to the farm. Reserve online.

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