Stéphane’s brings French & American tastes to Boca beginning June 2012
Stéphane’s brings French & American tastes to Boca beginning June 2012
3/29/2012
American & French cuisines will meet in Boca this June as Stéphane’s opens its doors just off Glades Road. Owner Stéphane Lang-Willar and chef John Belleme (Umi Fishbar & Grill) have created a "value-oriented" menu featuring East & West coast oysters, duck a l’orange and Mediterranean sea bass. Additionally, a $19.90 prix-fixe lunch will be available Monday-Friday from 11:30am-3pm and an a la carte Sat & Sunday champagne brunch beginning at 10am. 2006 NW Executive Center Circle, Boca Raton; (561) 893-8838
Restaurants
Broward Bites
- Casa d'Angelo hosts Brunello wine dinner June 26
- Steak 954 hosts war of the wines dinner series June 27
- Fort Lauderdale's Hot & Soul serves up global comfort food
- Sustainable seafood stars at Wild Sea on Las Olas
- The BOL brings an "elevated Asian experience" to Seminole Hard Rock
- Steak 954 hosts a "Bourbon on the Brain" fundraiser
- Amatsu brings "heavenly" sushi to the Westin Fort Lauderdale
- Get Festive: Blues, Brews & BBQ and Las Olas Wine & Food 2013
- Wild Sea Oyster Bar brings seafood to Fort Lauderdale's Riverside Hotel
- Margate's Fusion Latin Cuisine celebrates its grand opening March 21
