Offerings include seafood, burgers and sandwiches.
Cafeteria-style breakfast and lunch spot. There’s a set menu of sandwiches and soups plus daily soups, quiche and pasta.
In its first incarnation this restaurant, then called Mendoza, was Mediterranean. For its second incarnation, still called Mendoza, focus shifted to Argentine cuisine. Now rechristened Marinheiro, it...
Latin American Cafeteria features Cuban favorites such as steak, chicken and pork with the usual sides of plantains, tostones, beans and rice, salads and soups. It also has a sandwich menu for lunc...
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