Step inside this colorful building to find a small eatery with murals and paintings of beach and villa scenes that make you forget you're less than three blocks from an outlet mall.

Try a combo meal, each of which mixes three of the following: tostadas, entomatadas (enchilada dipped in tomato sauce), enfrijoladas (enchilada dipped in bean sauce), tacos, flautas, sopes, chimichangas, tamales and quesadillas.

The sopes -- circles of thick fried tortilla topped with refried beans, crumbled cheese, onions, salsa, sour cream and a choice of meat -- are especially good. Also popular is chile rellanos -- beef- or cheese-stuffed roasted chile peppers. Most plates come with rice and refried beans, plus tortilla chips and salsa.

All-day breakfast includes heuvo Mexicano and huevo con chorizo. To drink, there's piña colada-flavored horchata, a cold, sweet rice and almond milk. Jarritos Mexican sodas and Mexican beers are also available.

Breakfast $4.75-$6.50, tortilla-based meals $6.50-$7.99, chile rellanos $8.50, à la carte items $1.50-$2.99, horchata $1.50, Jarritos soda $1.99, beer $2.99.