Ritz-Carlton South Beach debuts a Saturday Seafood Bake


Feast on $59 unlimited seafood and $45 unlimited Veuve Clicquot


Valerie Nahmad Schimel

The Hamptons meets South Beach Saturday night as the Ritz-Carlton rolls out a weekly Nautical Nights seafood bake. The dinner is open from 6-10pm at the hotel's DiLido restaurant and includes unlimited seafood for $59 and unlimited Veuve Clicquot for $45. Menu features New England style clam chowder, a "wrecked" raw bar, seafood bake, fish & chips and a "caja China" pork bun. 1 Lincoln Rd, Miami Beach; 786-276-4000

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