Discover the best of the South Florida season at Essensia's Seasonal Supper Thursday, Nov 8. The five-course wine-paired meal begins with a garden tour then moves onto the dining room for a feast including white bean and kale soup, grilled Okechobee shrimp and hog fish en papillote. Eat, drink and mingle with purveyors and farmers, who will be on hand to answer questions. $95 per person, advanced reservations required. 3025 Collins Ave, Miami Beach; 305-908-5490.