Sundays are for indulging, recovering and slipping into the end of the weekend. Do all three at the National as the Miami Beach hotel rolls out its new Sunday brunch beginning April 10. The weekly brunch features the choice of unlimited mimosas or Bloody Mary’s, access to the hotel’s pool & beach service and an international buffet of dining delights. Menu highlights include homemade granola, a smoked salmon station, sage roasted turkey, French toast, rosemary leg of lamb and a chocolate fountain with dipping fruits & marshmallows. Brunch will be held Sunday from 11:30am-2:30pm at $39 per person, $10 additional for unlimited mimosas or Bloody Mary’s.