By Aurora Rodríguez
Those driving north up busy Biscayne Boulevard looking for a homey spot for an elegant meal should not even think twice about choosing Chef Allen’s. The restaurant is where couples go on a weekday to unwind, families are welcome and young professionals prop themselves on the bar for a cocktail and a chat. And don’t be surprised if while dining owner and chef Allen Susser stops by for a chat to make sure you’re pleased with your meal – which could be anything from fresh seafood to rich steaks.
Susser is a fan of fresh Florida mangoes and will surely recommend you end or start your meal with the restaurant’s signature Mango Martini, created by the cooking maestro himself. Stop by for a sip or mix it at home for a group of local fruit-loving buddies.
Chef Allen’s Mango Martini
Add 4 ounces of mango-infused vodka or mango-flavored vodka such as Van Gogh or Belvedere and 2 ounces of fresh mango puree into a cocktail shaker filled with ice.
Add a ½ an ounce splash of simple syrup.
Shake softly.
Serve into a chilled martini glass and garnish with cubes of fresh mango.
The Mango Martini is around $12 at Chef Allen’s, 19088 NE 29th Ave., Aventura, FL; (305) 935-2900.

Chef Allen's Mango Martini
Links:
[1] http://www.miami.com/clink
[2] http://video.miami.com/?media_id=2352808
[3] http://www.miami.com/chef-allens
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[11] http://www.miami.com/tuesday-night039s-are-quotmartini-culturequot-time-raleigh-article
[12] http://www.miami.com/miami-s-10-newest-cocktails-summer-2013-article
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[19] http://www.twitter.com/miamicom