Peppers Chinese Restaurant and Lounge
The $20, all-you-can-eat hot pot menu at this disco-ball-accented Pembroke Pines restaurant find is perfect for families and small groups. The round tables are piled high with plates of thinly sliced lamb, shrimp, crab legs, bok choy, spinach, rice noodles, fish cakes, bean curd and condiments. If you're not in the mood for soup, request the Chinese menu ($7-$18) and order the slightly bitter balsa pear with sesame oil, rice-wine seasoned Kung Pao frog legs or wonderful ma po fish, fiercely spiced with fragrant Szechwan peppercorns.
- Lunch, Dinner
- Cheerful din