Paul Bakery-North Miami Beach 

About

Founded in 1889 in France, this traditional French bakery now has locations worldwide from Kuwait to Shanghai, including four in Miami. Paul pays careful attention to ingredients: custom flour made from a low-yield, soft, winter wheat grown just for them and milled to their specifications. Even the water used in their breads goes through a special filtration system. Highlights include baguettes, classic farmhouse loaf and their brioche topped with sugar.

Details

  • Yes
  • Bakery, Sandwiches
  • Yes
  • Both
  • Breakfast, Lunch, Snacks
  • Cheerful din
  • Yes

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