Paul Bakery-North Miami Beach 


Founded in 1889 in France, this traditional French bakery now has locations worldwide from Kuwait to Shanghai, including four in Miami. Paul pays careful attention to ingredients: custom flour made from a low-yield, soft, winter wheat grown just for them and milled to their specifications. Even the water used in their breads goes through a special filtration system. Highlights include baguettes, classic farmhouse loaf and their brioche topped with sugar.


  • Yes
  • Bakery, Sandwiches
  • Yes
  • Both
  • Breakfast, Lunch, Snacks
  • Cheerful din
  • Yes

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