Passover a la Mexicana
Passover a la Mexicana: Rosa Mexicano celebrates
Passover a la Mexicana Cooking Demo
Saturday, April 16, 10am
Rosa Mexicano South Beach
1111 Lincoln Rd, Miami Beach
305-695-1005
Rosa Mexicano Brickell
900 South Miami Ave, Brickell
786-424-1001
3/29/2011
Rosa Mexicano is celebrating Passover with Latin-inspired holiday menus, cooking demos and luncheons at its South Beach and Mary Brickell locations. From April 18-25, diners can enjoy an a la carte Passover a la Mexicana menu including a Mexican-inspired Seder plate, crispy corned beef tacos, homemade pickled herring and banana-leaf wrapped barbecued beef brisket. Explore the menu in depth Saturday, April 16 at 10am as both restaurants host a luncheon & cooking demo. $30 per person, a portion of proceeds benefit Best Buddies.
Restaurants
Nibbles and Bits
- Toast tax day with extended happy hour at RA Sushi
- Bianca woos triathletes with a Saturday night carb feast
- Poseidon brings Greek culture & cuisine to South Beach
- Ritz-Carlton Key Biscayne hosts Culinary Festival April 20
- Biscayne Tavern brings comfort food & craft beer to Downtown Miami
- Eat a Duffy's cupcake, do good this April
- My Ceviche Brickell opens March 29
- Michael Schwartz debuts The Cypress Room in the Design District
- Get Festive: Blues, Brews & BBQ and Las Olas Wine & Food 2013
- Sparkle & dine with Veuve Clicquot at db Bistro Moderne April 5
