Toast a year of success April 15-20 as Tongue & Cheek celebrates its first anniversary. Pop by the South Beach restaurant for lunch or dinner and enjoy $2 beef cheek sliders, $4 T&C whiskey sours and complimentary, salted pretzel ice cream with cashew praliné, coffee cake and blackberry (dessert at dinner only). Diners can also enjoy a five-course $65 dinner menu featuring cauliflower panna cotta, roasted trout and fried clams. 431 Washington Ave, Miami Beach; 305-704-2900
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