Toast American Craft Beer Week May 14-20 with local dining deals..
- Big City Tavern is celebrating by adding two beer-centric dishes to its menu. Highlights include Prince Edward Island mussels braised in Toasted Blue Point Lager (pictured) and 1855 boneless beef short ribs braised with Young’s Double Chocolate Stout. 609 E. Las Olas Blvd, Fort Lauderdale; 954-727-0307
- db Bistro is partnering with Cigar City Brewing to present a four-course family style burger & beer event May 15. Menu highlights include scallop ceviche, the original db BUrger and crisp Alsatian flatbread. $55 per person. 255 Biscayne Blvd, Miami; 305-421-8800
- Steak 954 is offering a slate of limited edition beer-inspired items including stout-braised beef cheeks, Stone IPA tempura king crab and Innis and Fun Run Cask caramel budino. 401 N Ft Lauderdale Beach Blvd, Fort Lauderdale; 954-414-8333