Whet your appetite – tickets for the 2013 South Beach Wine & Food Festival go on sale Monday (Oct 22). Act fast & think with your stomach – high profile events tend to sell out quickly. A couple insider tips…
- Think beyond the hype. Burger Bash & The Q are great, but so are Swine & Wine & the Festival’s closing party
- Consider a seminar. Intimate time with a chef, lower prices & loads of food & drink
- Go for the Grand Tasting Tents. It’s perhaps the most iconic event of the Festival – go at least once. Sand, surf, crowds and a fabulous day
On Thursday, Oct. 18 at 11 a.m. we chatted with event creator Lee Schrager and he discussed highlights for the 2013 festival. (Click on the video above to watch a replay).