The List: Miami's best bites with Station 5's Julia Ning

Chef-owner Julia Ning of Station 5 Table & Bar in South Miami.

Julia Ning, chef-owner of Station 5 Table & Bar (5845 Sunset Dr.) in South Miami, shares her 10 favorite dishes around town:

1. The Federal

Their Biscuits call my name 24/7. 

5132 Biscayne Blvd., Miami; 305-758-9559. 

2. Blackbrick

Lamb Dumplings. Order two there and one to go.

3451 NE First Ave., Miami; 305-573-8886.

3. Salumeria 104

Pasta Bolognese. It’s s’getti heaven. 

3451 NE First Ave., Miami; 305-424-9588.

4. Momi Ramen

Pork Belly Ramen with an extra egg. Feels like I’m back in NYC. 

5 SW 11th St., Miami; 786-391-2392.

5. Islas Canarias 

Ham Croquettas. 

13695 SW 26th St., Miami; 305-559-6666. 

6. Bombay Darbar 

Cauliflower and Cheese Naan. There is silence while this is on the table. 

2901 Florida Ave., Miami; 305-444-7272. 

7. Cake Thai 

Killer Pad Thai. 

7919 Biscayne Blvd., Miami; 786-534-7906. 

8. Steve’s Pizza 

Large Sausage Pie. 

12101 Biscayne Blvd., North Miami; 305-891-0202. 

9. Robert is Here 

Mamey Milkshake. 

19200 SW 344th St., Homestead; 305-246-1592. 

10. Zak the Baker 

Friday Hummus Plate. 

405 NW 26th St., Miami; 786-347-7100. 

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