The List: Co-founder of Rok:Brgr's top 10 South Florida restaurants

Marc Falsetto of JEY Hospitality

Marc Falsetto is co-founder of J.E.Y. (Just Enjoy Yourself) Hospitality, the group behind successful South Florida restaurants Rok:Brgr, Himmarshee Public House, TacoCraft, PizzaCraft and Apothecary 330. Here, the restaurateur shares where he likes to eat when he goes out: 

1. Quality Meats

Best Steakhouse, hands down

1501 Collins Ave., Miami Beach; 305-340-3333 

2. Myapapaya 

Best Juice Bar

1040 Bayview Dr., Fort Lauderdale; 954-338-5661

3. Café Martorano 

Meatballs and Chicken Parm

3343 E. Oakland Park Blvd., Fort Lauderdale; 954-561-2554

4. Taurus in the Grove 

Best Whiskey Selection

3540 Main Hwy., Miami; 305-529-6523

5. Lucali 

Get the Regular Pie

1930 Bay Rd., Miami Beach; 305-695-4441

6. Warsaw Coffee 

Giant Cookies with Brownies

815 NE 13th St., Fort Lauderdale; 954-990-4198

7. My Market 

Boar’s Head Sub

229 SW 17th St., Fort Lauderdale; 954-764-5253

8. El Camino 

Al Pastor Tacos and Brisket Nachos

15 NE Second Ave., Delray Beach; 561-865-5350

9. OB Breakfast House 

Blueberry Pancakes

333 Himmarshee St., Fort Lauderdale; 954-530-7520

10. STK Miami 

Tuna Tartare and Bone-In Filet

2311 Collins Ave., Miami Beach; 305-604-6988

Evan S. Benn is Miami Herald food editor: 305-376-4624, @EvanBenn

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