Sushi Maki becomes America's first sustainable seafood sushi chain

Sushi Maki is now sustainable. This month, the local chain became America’s first sushi restaurant chain to join the sustainable seafood movement, receiving its Marine Stewardship Council (MSC) Chain of Custody certification. Look for sustainable sea bass and kanikama krab at Sushi Maki’s 16 South Florida locations. Sushimaki.com.

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