Share at Bourbon Steak

Michael Mina is celebrating 20 years in the restaurant business and his 20th restaurant opening with the launch of a new a la carte “sharing” section of the dinner menu at Bourbon Steak. Menu highlights include hoisin glazed-Berkshire pork belly, royal red shrimp ceviche, foie gras hushpuppies and and a spicy Thai beef salad.

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