The 11oz meatball has arrived. Palm Beach import Vic & Angelo’s arrives in SoBe this week, bringing an “Italian Coal Oven Enotecta” to the former DeVito’s space on Ocean Drive. David Manero Restaurants & John Rosatti are bringing coal oven-fired pizzas (Mott Street with pepperoni, mozzarella & San Marzano & truffle with wild mushroom with truffle cream, wild mushrooms & truffle cheese); 15 house-made pastas and an 11-ounce Kobe meatball to hungry diners looking for a good deal. The restaurant promises to bring a “more affordable premium dining experience” to Miami Beach.
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