Welcome to #HowToMiami, where each month we will provide a DIY video guide about something iconic in Miami.
This month we bring you with the Cuban Sandwich. It’s a staple of lunch (and dinner) in Miami and no one does it better than at the iconic Versailles Restaurant in Little Havana. In our video above, chef Esteban Perez shows us the various steps and techniques to make the Cuban Sandwich, including the most important tool – La Plancha.
In a past episode we have tackled the Mojito Criollo, and in the near future we will take aim at a cafecito, Wynwood, Art Basel and Calle Ocho. If you have suggestions for what you would like to see on #HowToMiami, hit us up on Twitter @Miamicom and use the hashtag #HowToMiami.