Brickell gets a bit more international next month as Brasileiro opens in the former Porcao space in the Four Ambassadors Suites Hotel. Scheduled to open Friday, July 12, Brasileiro promises a la carte crab cakes, calamari steak, buffalo sweet & sour pork wings, lamb sliders, blackened cobia and black seafood risotto. Diners can also opt for the $39 all-you-can-eat rodizio and feast on picanha, churrasco, Brazilian sausages, leg of lamb and bacon-wrapped chicken. Executive chef Guily Booth (The Local House, YUCA) will be helming the kitchen. 801 Brickell Bay Dr, Miami; 786-502-3829
There are things people in Miami never do. Here are a few of them.
Bring your dogs, have some booze: Yappie Hour returns to SoBe Wine & Food Fest
Five lessons everyone should learn from a Miami Drag Queen
Here are our favorite bars and top party spots in Miami Beach
Let's make this friendship official.
I cried watching ‘Black Panther’: Why this superhero movie means so much right now
Five reasons LeBron should join Dwyane Wade on the Miami Heat