To help build the buzz leading up to its grand opening, Brickell’s upcoming eatery, Tino’s, is inviting guests to come get a first-taste. Helmed by Chef Constantine de Lucia, the soon-to-open Italian spot will offer guests chef-selected wine starting at $6 a glass from Thursday, July 21 through Sunday, July 24. With every glass purchased, guests will get a complimentary 10-inch traditional Margarita pizza, baked in a 900-degree wood-fire oven so powerful it only takes 90 seconds to cook a pizza.
“Bringing this concept to Brickell has been a long-term goal of mine and I’m excited to share a preview of one aspect of what I’ve got cooking up,” said Chef De Lucia.
Tino’s is located at 1040 South Miami Avenue, Miami. It will spotlight wood-fired oven pizza, gyoza and a wine garden under the Brickell city skyline.