Fort Lauderdale’s d.b.a./cafe kicks off 2013 with a new menu & weekly BYOB night. Bring a bottle of wine to the restaurant Wednesday evenings and corkage will be waived. Or, bring your bottle to the bar & participate in the weekly mystery paper-bag wine tasting. Co-owner and sommelier Michael Lynch will pour the wines diners bring and provide cards for guests to keep track of everything they sample. 2364 N Federal Hwy, Fort Lauderdale; 954-565-3392
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