Feast with top local chefs and Slow Food Miami at the James Royal Palm March 15

Eat with Miami’s best Saturday, March 15 as Slow Food Miami hosts its second annual Snail of Approval tasting party at the James Royal Palm. Ambassador Norman Van Aken and host Luis Aguire will oversee the evening featuring Grey Goose cocktails, a beer tasting and bites from 1500, The Dutch, Eating House, Edge, The Fed Yardbird and other top local restaurants. The evening salutes local spots that have earned Slow Food Miami “Snail of Approval,” for their dedication to presenting food that is “good, clean and fair.” $85 per person, $165 VIP (includes after party at Florida Cookery) – click here to buy.