Food, wine and education take center stage Sunday, April 28 at the family-friendly Heart of a Chef Festival. Held at Fairchild, the interactive event features food & wine tastings, seminars and a chef cook-off between Todd Erickson (Haven) and Aaron Brooks (Edge). The focus on the event is to educate parents & kids about awareness and prevention of childhood obesity. Tickets $30 per person in advance, $40 per person at the door; purchase of one adult ticket includes admission for two children.
Thanks for checking out our new site! We’ve changed a ton of stuff, and we’d love to know what you think.Email feedback
Stiltsville houses survived Hurricane Irma
We got through Irma. And now the king tides are coming.
Some South Florida museums have free admission this Saturday. Here’s how to get in.
Where can you find a winery, a race track and a famous fruit stand? You gotta go way, way south.
Let's make this friendship official.
These Spanish words are so great that everyone should start using them right now
Spend a night in Havana at Concrete Beach Brewery