Eat & drink for less Thursday, April 24 as Oceanaire hosts an “evening of wine and light bites.” Invest $50 per person and enjoy specialty hors d’ouevres and red and white wine. Dishes include tuna tataki, filet mignon sliders, Blue Point oysters on the half shell and spring rolls. $50 per person, excluding tax & gratuity. Reservations required, call 305-372-8862. 900 S Miami Ave, Miami
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