Dine with chefs Timon Balloo & David Bracha at Sugarcane's Dinner with Friends feast

Dine with chefs Timon Balloo (Sugarcane) and David Bracha (The River Seafood and Oyster Bar) April 23 as Sugarcane continues its Dinner with Friends series. Invest $110 and include a wine-paired feast featuring heirloom tomato salad, fire roasted Sebastian salt oysters, squab breast and Florida wild boar ribs. 3252 NE First Ave, Miami; 786-369-0353; sugarcane@sushisamba.com


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