Building a Better Brunch

It’s all about the alcohol at these new brunch offerings

  • D. Rodriguez Cuba battles summer heat & misery with a time-proven solution – alcohol. Stop by the restaurant Sunday between noon and 4pm, invest $29 and enjoy a prix fixe brunch and an unlimited sangria bar. The two-course brunch menu features yogurt parfaits, chicken empanadas, huevos rancheros, vaca frita and more.
  • Mercadito gets in on the midday action with the debut of an all-you-can-drink brunch. Saturdays and Sundays from 11:30am-3pm, grab a couple of friends & feast family style. Invest $18 a person and choose three menu items for the table and one drink per person. Invest $30 and choose three menu items for the table and unlimited drinks. There’s a two-hour maximum enforced, so eat & drink quickly. Meny highlights include beer battered mahi mahi tacos and chilaquiles verdes.



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