The Fontainebleau is rolling out the red carpet for the 20,000 people running the ING Marathon and Half Marathon this Sunday. Marathoners (or people who love them) are invited to a “Carb-Up” dinner Friday and Saturday nights between 6-7pm. Invest $35 and enjoy a three-course cab heavy dinner featuring the restaurant’s signature spaghetti with tomato and basil. Feast, run then reward yourself with 20% off select spa treatments. Discounted treatments include Yogassage and deep tissue massage – the offer is valid for reservations made between Jan 28 – Feb 6. Runners must present their race numbers for spa discounts, but all are welcome to the “Carb-Up” dinner.
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