Miami Beach's Fuor d'Acqua offers seafood spice menu throughout October

 

Indulge in a taste of the sea this month

seafood

Valerie Nahmad Schimel

Indulge in a taste of the sea this month as Miami Beach's Fuor d'Acqua offers a specialty seafood spice menu throughout October. Highlights include salmon tartare, Neapolitan pasta in a Mediterranean reef fish sauce and fried turbot. $39 for three courses, excluding tax and gratuity. 560 Washington Ave, Miami Beach

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