Lorena Garcia's one-night only 'pop-up' December 1 at Johnson & Wales

 

Taco Bell chef pops up at her alma mater

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By Lesley Abravanel | Lank@aol.com

 

Lorena Garcia has potted up in all sorts of places---on TV, in Miami International Airport and,  most recently, Taco Bell, but on December 1, she'll appear at her alma mater, Johnson & Wales University in North Miami for a four-coures dinner she will prepare with help from some students. Cost is $89 for food only or $149 for the "VIP option," which includes the dinner with wine pairings, a meet and greet with the chef, cocktail hour, mixologist challenge, and signed copy of Lorena Garcia's New Latin Classics cookbook.

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