La Cote at the Fontainebleau Miami Beach launches new lunch & dinner menus
La Cote at the Fontainebleau Miami Beach launches new lunch & dinner menus
3/12/2013
Feast on something new this season as La Cote at the Fontainebleau Miami Beach launches new lunch & dinner menus. Highlights include steamed mussels & clams, a seafood platter, lava bean agnolotti, grilled whole turbot filet (pictured) and conch ceviches. 4441 Collins Ave, Miami Beach; 305-674-4710
Restaurants
Nibbles and Bits
- Toast tax day with extended happy hour at RA Sushi
- Bianca woos triathletes with a Saturday night carb feast
- Poseidon brings Greek culture & cuisine to South Beach
- Ritz-Carlton Key Biscayne hosts Culinary Festival April 20
- Biscayne Tavern brings comfort food & craft beer to Downtown Miami
- Eat a Duffy's cupcake, do good this April
- My Ceviche Brickell opens March 29
- Michael Schwartz debuts The Cypress Room in the Design District
- Get Festive: Blues, Brews & BBQ and Las Olas Wine & Food 2013
- Sparkle & dine with Veuve Clicquot at db Bistro Moderne April 5
