Island culinary teams to compete in Taste of the Caribbean in Miami

 

Open-to-the-public events include a street-food competition and three-course meals. 

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By Evan S. Benn | ebenn@MiamiHerald.com

The Caribbean Hotel and Tourism Association this weekend will host its annual Taste of the Caribbean at the Hyatt Regency Miami. The event is part trade show, part culinary competition starring the islands' best chefs and bartenders.

Barbados will defend its title as top culinary team against kitchen crews from Anguilla, Bahamas, Bonaire, Curacao, Jamaica, Puerto Rico, St. Lucia, Suriname and the U.S. Virgin Islands.

The public can attend several of the competitive events, including a Taste of the Islands street-food festival from 5 to 8 p.m. Sunday and a three-course lunch and a dinner on Monday, June 30, featuring Chopped-style mystery ingredients.

Tickets to the competitions start at $40 and go to $115 for all three. Ticket orders and more information are available here

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