Gold and Pepper brings an "evolution of Italian cuisine" to South of Fifth

 

Gold and Pepper brings an "evolution of Italian cuisine" to South of Fifth

gold_pepper

Valerie Nahmad Schimel

Gold and Pepper brings "healthy, original" Italian cuisine to South of Fifth this season. The intimate 37-seat space delivers signature dishes like 23 karat gold raviolo and tuna fillet with poppy crust from Florentine chef Andrea Chiriatti. 101 Washington Ave, Miami Beach; 305-397-8362

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