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When

  • Sat., Jan. 09, 2010 8:00pm

Ticket Information

  • $200 VIP, $25-$125, reservations required

Where

About

Emeril Lagasse, restaurateur, television star and author of Emeril at the Grill-A Cookbook for All Seasons, demonstrates some of his favorite recipes featuring South Florida ingredients. VIP ticket holders can meet and take a photo with the chef during a postshow cocktail party; at Knight Concert Hall

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