Calendar: Tuesday, Feb. 8

 

Asian Street Food: Learn to make Bangkok saakoo, Korean crab gimbap, Malaysian duck satays and more; 6 p.m., Publix Apron’s Cooking School, 1181 S. University Dr., Plantation; $40, registration required. 954-577-7632 or www.publix.com/aprons.

Barry University Green Market: 9 a.m.-3 p.m., Northeast 115th Street and NE Second Avenue, Miami Shores. . 305-531-0038 or www.themarketcompany.org.

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