Sra. Martinez
A plate of "Pulpo a la Gallega" at Sra. Martinez, Michelle Bernstein's new tapas restaurant. Octopus is paired with a potato salad flavored with lemon, capers and smoked paprika. Bernstein and her husband, David Martinez, opened the restaurant in December 2008. Photo: Alex Kolyer.

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When

  • Mon., Nov. 23 Noon-3:00pm
  • Tue., Nov. 24 Noon-3:00pm
  • Wed., Nov. 25 Noon-3:00pm
  • Thu., Nov. 26 Noon-3:00pm
  • Fri., Nov. 27 Noon-3:00pm

Where

About

For those who couldn't get enough of SRA. Martinez's great Miami Spice offerings this summer, chef/owner Michelle Bernstein and her team have introduced an unbeatable lunchtime prix fixe menu Bueno, Bonito y Barato. Priced at $22 per person (plus tax and gratuity), the regularly-changing menu - available only during lunch, Monday through Friday- allows diners to choose two small plate offerings as an appetizer, one large plate as their main and one dessert.

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