Bubbles & Bites
The Biltmore Hosts an Interactive Chef Luncheon
Piñero Interactive Luncheon
Saturday, Mar 12, noon-2pm. $52 per person
The Biltmore, 1200 Anastasia Ave, Coral Gables
305-913-3203
3/8/2011
Midtown meets the Gables as Sustain executive chef Alejandro Piñero heads to the Biltmore for an interactive cooking demo & Gosset luncheon on Saturday, March 12. From noon-12pm sip champagne while Piñero walks you through ricotta stuffed zucchini flowers, seared duck breast with sautéed boniato gnocchi and more. $52 per person, RSVP required at 305-913-3203 or thecellarclub.com.
Restaurants
Nibbles and Bits
- Sushi Samba offers $19 Baransu roll June 18 only
- Oak Tavern launches lunch delivery in the Design District
- Eat, drink & relax at Cecconi's Old Fashioned Wednesdays
- Casa d'Angelo hosts Brunello wine dinner June 26
- Toast Robert Mondavi at a Meat Market wine dinner June 25
- The HaVen team opens Huahua's Taqueria for previews June 17
- Take a Thai "Street Tour" Tuesdays at Khong River House
- 1500° celebrates summer with a monthly Sunday BBQ series
- db Bistro Moderne hosts High Spirits dinner June 27
- Cheer on the Heat June 13 with Michael Jacobs at Miami Beach's The Hidden Kitchen
